Unique grape varieties
These noble grape varieties were all selected for their perfect fit with our vineyard.
Mondeuse, from which Syrah is derived, gives spicy wines with hints of violet.
Jacquère produces fresh and floral whites. It’s the most common variety in Savoie.
Altesse, also knowed as Roussette gives highly concentrated wines.
Ideal for producing rich and full-bodied whites.
An Alpine landscape
These steep slopes rising on the southern flank of the Savoie valley, face the Alps and are gorged with sunshine. The soil is mainly argilo-calcaire, a gift from the mountain and recognised as one of the best in Savoie.
This Alpine climate bestows on our wines a wonderfull balance. Cool nights complemented with the best of the sunshine. It is these very swings in temperature which enhance our grape's maturity and reenforce our wine's crispness.